FB Pizza Challenge - Breakfast Pizza with 2 Ingredient Dough
I struggle with eating veggies in the morning. This pizza is perfect for that, plus I love it for using up end of the week veggies.
The dough is the popular, “2 ingredient dough” floating around the internet. It’s basically flour and Fage yogurt (plus salt & baking powder). Here is the recipe I used:
https://www.skinnytaste.com/breakfast-pizza/
NOTE: This dough will keep in the fridge overnight. I will generally make the dough before bed and use it in the morning with no problems.
FB Pizza Challenge - Breakfast Pizza with 2 Ingredient Dough
I struggle with eating veggies in the morning. This pizza is perfect for that, plus I love it for using up end of the week veggies.
The dough is the popular, “2 ingredient dough” floating around the internet. It’s basically flour and Fage yogurt (plus salt & baking powder). Here is the recipe I used:
https://www.skinnytaste.com/breakfast-pizza/
NOTE: This dough will keep in the fridge overnight. I will generally make the dough before bed and use it in the morning with no problems.
#FBpizzachallenge