This week’s recipes are both hearty dinner salads packed with protein.
Our free recipe — Fresh Herbs, Cauliflower, and Lentil Salad with Eggs — is a filling, fully-loaded salad packed with fresh parsley, mint, and cilantro and drizzled in a lemon Dijon vinaigrette. Sure to make a satisfying lunch or dinner!
Our FB Plus recipe is a Hearty Tuna Salad with Carrot Ginger Dressing. This simple, quick salad is perfect for weekday lunches. The tuna provides lean protein, while the fresh carrot, ginger, and orange dressing adds a sweet, fragrant flavor to brighten up the whole dish. Yum!