Today’s recipes are sure to sweeten up your life!
Our free recipe — Healthy Blueberry Cobbler Cups — is a wholesome variation on a classic cobbler dessert. They’re made with whole wheat flour, pure maple syrup, and a coconut yogurt topping.
Our FB Plus recipe — Multi-Grain Apple Crumb Bars — features an apple-pie filling. These vegan bars are topped with a crumble made from almonds, oats, and whole wheat flour. Eat them for breakfast, as an afternoon snack, or for dessert!