So really quick- I picked up everything for week 1..
Day 1 - it just says cooked yam. I was going to bake this like some other days mentioned. What did y’all do?
There are some salads that have tofu mixed in (day 3&4, for one) — is this just raw, crumbled tofu- or do we cook it?
One meal calls for a cup of asparagus somewhere, how much asparagus would you use? It’s not something I would think to measure with cups...
Also, what sort of dark chocolate did everyone get?
As far as substitutions go- would you sub oats, granola, or rice for quinoa? 🤔 I’m not a fan. Oooh or maybe the shredded wheat.