Bought a pre-made “nutribowl” for $5 at the market and dumped it into a (organic flour - don’t know what that means) tortilla bc I was craving a wrap. It has cabbage, carrots, kohlrabi, snap peas, and brown rice in it with a sriracha vinagrette type sauce. I’m focusing on increasing raw veggie intake this week! And saving money. I love eating out at Salata, but I’m wanting to eat from home more and have committed to eating out once a week, only, for the next 30 days to develop that habit. Xoxo