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Homemade Greek Yogurt Caesar Dressing

Homemade Greek Yogurt Caesar Dressing

Healthy Recipes


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The Dish 

Find joy, flavor, and nutritional balance by making your own salad dressing, with this slightly modified version of the classic creamy caesar. Our version uses low-fat plain Greek yogurt as the base, and is seasoned with fresh lemon juice, Dijon mustard, chopped garlic, parmesan cheese, and cracked black pepper. This recipe is perfect for meal planning and prepping, making plenty of dressing to last you the week. Use this caesar dressing to drizzle over your favorite salads, as a well-seasoned spread for sandwiches, or as a marinade for chicken, shrimp, or salmon. 

Vegan Modification

Feel free to substitute dairy-free plain yogurt (or vegan mayonnaise), a vegan parmesan alternative, dairy-free milk, and vegan Worcestershire sauce for the non-vegan ingredients in this recipe. Depending on the style of vegan ingredients used, you may need to tweak the amounts slightly to achieve the desired consistency. 


Preparation Instructions