The Dish
Round out your morning meal with a heart healthy bowl of grain porridge. Quinoa is a high fiber, high protein, wholesome ingredient that makes for a spectacular oatmeal substitution. This base porridge recipe combines warm baking spices with the natural sweetness of dates. A little bit of low-fat milk gives this recipe a subtle and creamy texture. We recommend pairing this side dish with either a meatier breakfast main dish or fresh fruit.
Hacking this Recipe
Feel free to add any of your favorite healthy porridge toppers to this base recipe. Raisins, dried cranberries, fresh berries, bananas, granola, honey, etc… are all delicious additions.
Vegan Modifications
Dairy-free milk can be substituted for the traditional low fat milk in this recipe.